Optimization of parameters of a single effect evaporator for agave syrup production
نویسندگان
چکیده
The objective of this study was the design and simulation a single effect evaporator for an agave syrup production line, using as main raw material, aguamiel obtained from Agave salmiana produced in ejido "Las Mangas" municipality Saltillo Coahuila, Mexico. carried out by evaluating equipment variables (such material feed to its outlet streams) response surface methodology (RSM), with which it possible determine saturation temperature inside (F1) (F2), allow optimizing consumption supply flow required saturated steam entering (S, kg/h) heat operation (q, kJ/h) yield obtain syrup.
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ژورنال
عنوان ژورنال: Dyna-colombia
سال: 2021
ISSN: ['0012-7353', '2346-2183']
DOI: https://doi.org/10.15446/dyna.v88n219.97085